Tasting notes
This is a pleasant straw-yellow color wine. Its scent is delicately vinous hinting to fruit. The flavor is dry, fresh, with fruity and aromatic acidity. This wine is at its best six to eight months after the harvest. It should be served at a temperature ranging between 8 and 10 degrees and goes very well with starters and especially seafood.
Basic information
Product name: Gavi del comune di Gavi DOCG
Vineyard: cortese
Denomination: Gavi del comune di Gavi DOCG
Classification: DOCG
Color: white
Typology: firm
Country / Region: Italy, Piedmont
Vintage: 2018
Alcohol: 12.00
Aging: in stainless steel
Number of bottles produced: 6000
Vinification
Method: natural fermentation in stainless steel fermenter
Temperature: 15-17 °C thermo-conditioned
Malolactic: non carried out
Aging: in stainless steel
Minimum time in bottle: 2 months
Bottle
Weight of empty bottle: 450 g
Potential aging: 3 years
Size of stopper: 26 x 44
Stopper material: cork
Type of bottle: bordolese
Vineyard
% Grapes / Vineyard: cortese 100%
Terrain: sandy-clayey
Faces: South-east
Agriculture method: guyot
Year vineyard was planted: 1997
Harvesting period: first week of September
Type of harvest: manually in crates
Packaging
Number of bottles per box: 6
Box size: 17 x 23 x 31