Tasting notes
The color is an intense ruby red with fresh living fragrances, pleasantly fruity in flavor; this wine is warm and robust, full-bodied, pleasurable and harmonious. Its full body and freshness make it ideal for accompanying main dishes and red meats.
Basic information
Product name: Barbera d’Alba DOC
Vineyard: Barbera
Denomination: Barbera d’alba
Classification: DOC
Color: red
Typology: firm
Country / Region: Italy, Piedmont
Vintage: 2021
Alcohol: 13.50 vol
Aging: in oak barrels
Number of bottles produced: 6000
Vinification
Method: natural fermentation in stainless steel fermenter
Temperature: 27 °C spontaneous and not thermo-conditioned
Duration: 15 days
Malolactic: carried out in stainless steel
Aging: in wood
Age of barrels: mixed new
Type of wood: oak
Type of barrel: large barrel
Toasting level: medium
Percentage of new barrels: 50 %
Length of time in wood: 24 months
Minimum time in bottle: 2 months
Bottle
Weight of empty bottle: 450 gr
Aging potential: 5 years
Stopper size: 26 x 44
Stopper material: cork
Type of bottle: bordolese
Vineyard
% Grapes / Vineyard: barbera 100%
Terrain: sandy soil
Faces: West
Agricultural method: guyot
Year vineyard planted: 2000
Harvesting period: October
Type of harvest: manually in crates
Packaging
Number of bottles per box: 6
Box size: 23 x 17 x 31